On Brussels Sprouts
I like brussels sprouts. They’re actually pretty tasty, and they’re not just for Christmas. The problem is, most people just don’t cook sprouts right. When I was a kid, the sprouts would be boiled for a long time and always ended up horrible. A mushy, green lump of matter that doesn’t look satisfying at all. Luckily, now I’m an adult and I can cook my own food, and that means I can give you a decent recipe for these bastards. Ingredients However many Brussels Sprouts you want. 250g is good for about two people. I use frozen sprouts because fresh… [Continue Reading]
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